From the branch, to your tables, we reach you our olives which we grow at our gardens without using any preservatives.
Olives that have completed the fermented phase, without breaking the hands, breaking process, the hygiene process within the framework of the packaging process, the final stage quality control products are delivered to your table.
You can eat this product without any additives or preservatives from production to packaging, so that you can enjoy your children with olives, enjoy your breakfast tables, a lunch aperitif, your trenches in your home and your unique taste in your dinner.
Teknik Özellikleri ve Detayları
Fermented Green Olive, Brine (Water, Salt, Acidity Regulator: Citric Acid E330, Lactic Acid E270, Calsium Chloride E590)
|Nutritional Values (Ruler)|
|All nutritional values are * 100 grams.|
|Quantity (Grams / Gr)||Calories (Kcal / KJ)|
|0,50 Gr||45 Kcal/KJ|
|100 Gr||90 Kcal/KJ|
|150 Gr||135 Kcal/KJ|
|200 Gr||180 Kcal/KJ|
|250 Gr||225 Kcal/KJ|
|300 Gr||270 Kcal/KJ|
|350 Gr||315 Kcal/KJ|
|400 Gr||360 Kcal/KJ|
|450 Gr||405 Kcal/KJ|
|500 Gr||450 Kcal/KJ|
Keep in a cool and dry place.
For more detailed information and special production visit our Logistics page